Is Taste Of Thailand Sriracha Chili Mayo Sauce 485g Dairy Free?
Description
Spicy, tangy and creamy with a smooth, velvety texture, this sauce is used as a dip, sandwich spread, burger topper, sushi accompaniment, and fry or noodle enhancer. Reviewers commonly note its consistent heat level, versatile flavor, and convenient jar packaging, though opinions vary on heat intensity, value, plus aroma too.
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Description
Spicy, tangy and creamy with a smooth, velvety texture, this sauce is used as a dip, sandwich spread, burger topper, sushi accompaniment, and fry or noodle enhancer. Reviewers commonly note its consistent heat level, versatile flavor, and convenient jar packaging, though opinions vary on heat intensity, value, plus aroma too.
Ingredients
Water, Fully Refined Soya-bean Oil, Sugar, 12% Pickled Chilli (red Chilli, Salt, Acidity Regulator: Acetic Acid), Modified Starch (maize, Tapioca), Spirit Vinegar, 3% Chilli, Salt, Garlic, Mustard Paste (mustard Seeds, Salt, Spirit Vinegar), Acidity Regulator: Lactic Acid; Yeast Extract, Preservative: Potassium Sorbate; Stabilisers: Xanthan Gum, Guar Gum; Colours: Paprika Extract, Ammonia Caramel; Flavour Enhancer: Disodium 5'-ribonucleotides, Antioxidant: Tertiary-butyl Hydroquinone; Flavouring. Contains: Mustard.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.