Is Taste Republic Fresh Gluten Free 4-Cheese Tortelloni Dairy Free?
Description
Taste Republic is a certified gluten-free pasta company based in Wisconsin. Their gluten-free pasta is made in a dedicated gluten-free facility, ensuring quality and safety. The fresh gluten-free 4 cheese tortelloni from Taste Republic is quick and easy to make, cooking to al dente perfection in just 3 minutes. Made with a blend of four cheeses, this tortelloni offers a delicious and convenient gluten-free pasta option. Unfortunately, there is no information available about what people say about this specific product.
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Description
Taste Republic is a certified gluten-free pasta company based in Wisconsin. Their gluten-free pasta is made in a dedicated gluten-free facility, ensuring quality and safety. The fresh gluten-free 4 cheese tortelloni from Taste Republic is quick and easy to make, cooking to al dente perfection in just 3 minutes. Made with a blend of four cheeses, this tortelloni offers a delicious and convenient gluten-free pasta option. Unfortunately, there is no information available about what people say about this specific product.
Ingredients
Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Contains 2% Or Less Of: Xanthan Gum, Salt, Glucono-Delta-Lactone. Filling: Mozzerella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzyme), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzyme), Ricotta Cheese (Whey Milk, Cheese Culture, Salt), Potato Flakes, Olive Oil.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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