Is Taste The Difference 6 Multigrain & Seed Crumpets GERD Friendly?

Ingredients
Water, Fortified British Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Pasteurised Rye Sourdough (water, Rye Flour, Yeast, Salt), Wheat Sourdough (water, Wheat Flour), Mixed Grains And Seeds (4%) (rye Grains, Sunflower Seeds, Brown Linseed, Oats, Golden Linseed, Spelt Grains (wheat), Wheat Grains), Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate; Fermented Wheat Flour, Wheat Sourdough (water, Fermented Wheat Flour), Sugar, Salt, Non-refined Wheat Syrup, Yeast, Wheat Gluten, Wheat Fibre, Preservative: Potassium Sorbate. Contains: Wheat, Rye & Oats.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! The manufacturer claims that this product is dairy free.
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About this product
Bread · Whole


