Is Taste the Difference Chicken Paella Gluten Free?

Ingredients

Cooked Risotto Rice (Water, Risotto Rice), Cooked Marinated Chicken Breast (10%) (Chicken Breast, Oregano, Water, Smoked Paprika, Cornflour, Lemon Juice), Water, Tomato, Onion, Peas, Chorizo (4.5%) (Pork, Salt, Paprika, Dextrose, Garlic, Antioxidant: Extracts of Rosemary; Preservative: Sodium Nitrite; Starter Culture), Red Pepper, Garlic Purée, Rapeseed Oil, White Wine (1%), Smoked Paprika, Tomato Paste, Chicken Extract, Shellfish Stock (Cod Paste (Fish), Crab Extract (Crustacean), Mussel Extract (Mollusc), Tomato Paste, Salt, Carrot Concentrate, Lobster Extract (Crustacean), Onion Concentrate, Rapeseed Oil, Sugar, Paprika, Turmeric), Parsley, Cornflour, Yeast Extract, Sugar, Fish Sauce (Water, Anchovy Extract (Fish), Salt, Sugar), Salt, Turmeric, Thyme, Chilli Powder, Rosemary, Cracked Black Pepper, Citric Acid, Saffron.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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