No. This product is not vegetarian as it lists 14 ingredients that derive from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Taste the Difference Chicken Paella Vegetarian?

No. This product is not vegetarian as it lists 14 ingredients that derive from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Cooked Risotto Rice (Water, Risotto Rice), Cooked Marinated Chicken Breast (10%) (Chicken Breast, Oregano, Water, Smoked Paprika, Cornflour, Lemon Juice), Water, Tomato, Onion, Peas, Chorizo (4.5%) (Pork, Salt, Paprika, Dextrose, Garlic, Antioxidant: Extracts of Rosemary; Preservative: Sodium Nitrite; Starter Culture), Red Pepper, Garlic Purée, Rapeseed Oil, White Wine (1%), Smoked Paprika, Tomato Paste, Chicken Extract, Shellfish Stock (Cod Paste (Fish), Crab Extract (Crustacean), Mussel Extract (Mollusc), Tomato Paste, Salt, Carrot Concentrate, Lobster Extract (Crustacean), Onion Concentrate, Rapeseed Oil, Sugar, Paprika, Turmeric), Parsley, Cornflour, Yeast Extract, Sugar, Fish Sauce (Water, Anchovy Extract (Fish), Salt, Sugar), Salt, Turmeric, Thyme, Chilli Powder, Rosemary, Cracked Black Pepper, Citric Acid, Saffron.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? Taste the Difference Chicken Paella | Spoonful