Is Sainsbury's Fish Pie, Taste the Difference 800g (Serves 2) Gluten Free?

Ingredients

INGREDIENTS: Potato, Semi Skimmed Cows' Milk , MSC Certified Dyed Smoked Haddock (10%) (Haddock ( Melanogrammus aeglefinus ) ( Fish ), Salt, Colours: Curcumin, Paprika Extract), MSC Certified Salmon ( Oncorhynchus gorbuscha, Oncorhynchus keta ) ( Fish ) (8%), MSC Certified Alaska Pollock ( Theragra chalcogramma ) ( Fish ) (8%), King Prawns (6%) (King Prawns ( Penaeus vannamei ) ( Crustacean ), Water, Salt, Acidity Regulator: Sodium Bicarbonate), Extra Mature Cheddar Cheese (Cows' Milk ) (5%), Breadcrumb (Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Salt, Yeast), Double Cream (Cows' Milk ), Onion, Cornflour, White Wine, Butter (Cows' Milk ), Tapioca Starch, Parsley, Fish Gelatine, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, White Pepper.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Meal · Frozen