Is Taste The Difference Free From Chocolate Cake With Belgian Chocolate Buttercream & Curls Pescatarian?

Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
Why it's a maybe for pescatarian
- diglycerides of fatty acids
- polyglycerol esters of fatty acids
- glycerol
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
Ingredients
Sugar, Rapeseed Oil, Egg, Butter (cows' Milk), Dark Brown Sugar, Rice Flour, Fat Reduced Cocoa Powder, Humectant: Glycerol; Glucose Syrup, Potato Starch, Tapioca Starch, Milk Chocolate Curls (25%) (sugar, Cocoa Butter, Cows' Milk Powder, Cocoa Mass, Lactose (cows" Milk), Whey Powder (cows' Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Belgian Dark Chocolate (sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Egg White, Maize Flour, Cornflour, Dried Glucose Syrup, Invert Sugar Syrup, Golden Syrup, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate; Preservative: Potassium Sorbate; Buckwheat Flour, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids; Stabiliser: Xanthan Gum. Contains Egg, Milk, Soya. Also, Not Suitable For Customers With An Allergy To Nuts Due To Manufacturing Methods.
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About this product
Unknown · Whole


