Is Figo! Half Dipped Chocolate & Vanilla Sandwich Bars Vegan?
Description
Half-dipped chocolate and vanilla sandwich bars offer a sweet contrast: smooth vanilla filling between crisp biscuit layers, with a partial chocolate coating adding firmness and richness. Commonly eaten as an on-the-go snack, lunchbox treat, or paired with coffee or tea. Reviews often note pleasant sweetness, satisfying crunch, and convenient portioning.
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Description
Half-dipped chocolate and vanilla sandwich bars offer a sweet contrast: smooth vanilla filling between crisp biscuit layers, with a partial chocolate coating adding firmness and richness. Commonly eaten as an on-the-go snack, lunchbox treat, or paired with coffee or tea. Reviews often note pleasant sweetness, satisfying crunch, and convenient portioning.
Ingredients
VANILLA FLAVORED FROZEN DAIRY DESSERT (NONFAT MILK, SUGAR, WATER, GLUCOSE SYRUP [CORN, WHEAT], ANHYDROUS MILK FAT, CREAM, WHEY SOLIDS, MONO- AND DIGLYCERIDES OF FATTY ACIDS, GUAR GUM, CAROB BEAN GUM, NATURAL FLAVOR, VANILLA BEAN SPECKS), CHOCOLATE WAFERS (SUGAR, RICE FLOUR, CORNSTARCH, CORN FLOUR, COCONUT OIL, BREAKFAST COCOA PROCESSED WITH ALKALI, SEMISWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN {EMULSIFIER}], HONEY, HAZELNUT PASTE, SODIUM BICARBONATE [LEAVENING AGENT], GUAR GUM, DEXTROSE, EGG, SALT, AMMONIUM BICARBONATE [LEAVENING AGENT]), CHOCOLATEY COATING (VEGETABLE OIL [COCONUT AND /OR SUNFLOWER AND/OR SOYBEAN AND/OR CANOLA OIL], SUGAR, COCOA PROCESSED WITH ALKALI, SOY LECITHIN [EMULSIFIER], NATURAL FLAVOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.