This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Sainsbury's 400g San Francisco Style Sourdough Bread, Taste the Difference Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Tangy, mildly sour flavor with a crisp, dark crust and an open, chewy crumb. Commonly sliced for sandwiches, toasted for breakfast, or torn for bruschetta and dipping in soups. Reviews often note its pronounced, authentic tang and sturdy crust, with occasional comments about variable loaf size and freshness upon delivery.

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Ingredients

INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rye Flour, Salt, Rice Flour, Rapeseed Oil.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Loaf

Flavor
TangyTart
Texture
Chewy
Commonly used for
SandwichBreakfastDippingSnacking
Vegan? Sainsbury's 400g San Francisco Style Sourdough Bread, Taste the Difference | Spoonful