Is Sainsbury's Wholemeal Sourdough Half Bloomer Bread, Taste the Difference 400g Lactose Free?
Description
Rustic tang and mild wholemeal notes characterise the loaf, with a firm crust and slightly dense, chewy crumb. Consumers commonly use it for hearty sandwiches, toasting and serving with soups. Reviewers note consistent sourdough flavor, good structural integrity for fillings, and occasional comments about dryness when not stored tightly. Overall.
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500K+ downloads • 4.6★ rating
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Description
Rustic tang and mild wholemeal notes characterise the loaf, with a firm crust and slightly dense, chewy crumb. Consumers commonly use it for hearty sandwiches, toasting and serving with soups. Reviewers note consistent sourdough flavor, good structural integrity for fillings, and occasional comments about dryness when not stored tightly. Overall.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
INGREDIENTS: Wholemeal Wheat Flour, Water, Rapeseed Oil, Sea Salt, Wheat Gluten, Extra Virgin Olive Oil (0.5%), Soya Flour, Fermented Wheat Flour, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent:Ascorbic Acid.
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Often paired with Lactose Free
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About this product
Bread · Loaf