Is Taste The Difference Wood-Fried Italian Ham Napoli Salami & Spanish Chorizo pizza Alpha-Gal Friendly?


Ingredients
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat flour, tomatoes, mozzarella cheese (14%) (cows' milk), water, tomato purée, prosciutto cotto ham (4.5%) (Italian pork, salt, flavouring, dextrose, sugar, antioxidant: sodium ascorbate; preservative: sodium nitrite), chorizo (4.5%) (Spanish pork, salt, lactose (cows' milk), paprika, dextrose, sugar, smoked paprika, milk protein concentrate (cows' milk), garlic, paprika extract, acidity regulator: sodium citrate; antioxidant: sodium erythorbate; preservatives: sodium nitrite, potassium nitrate; rosemary extract, black pepper, oregano), Napoli salami (4.5%) (Italian pork, salt, dextrose, white wine, black pepper, flavouring, white pepper, antioxidant: ascorbic acid; paprika, preservatives: potassium nitrate, sodium nitrite), semolina (wheat), rapeseed oil, salt, basil, extra virgin olive oil, yeast, wheat starch, malted wheat flour.
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


