Is Tasti Smooshed Wholefood Balls Cacao Brownie Gluten Free?
Description
Rich, chocolate-forward flavor with a dense, chewy texture resembling a brownie; occasionally slightly sticky. Commonly eaten as a quick on-the-go snack, lunchbox treat, or small dessert accompaniment. Customer reviews often note authentic cocoa taste, satisfying chew, convenient bite-sized format, with occasional comments about sweetness and portion size and texture variability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, chocolate-forward flavor with a dense, chewy texture resembling a brownie; occasionally slightly sticky. Commonly eaten as a quick on-the-go snack, lunchbox treat, or small dessert accompaniment. Customer reviews often note authentic cocoa taste, satisfying chew, convenient bite-sized format, with occasional comments about sweetness and portion size and texture variability.
Ingredients
Dates, Cashews, Cacao (8%), Coconut, A Hint Of Natural Flavour. Contains:tree Nuts. May Contain: Gluten Containing Cereals, Milk Solids, Egg, Sesame Seeds, Peanuts, Other Tree Nuts, Soy And Sulphites.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.