Is Tasty Baking Tastykake Pound Cakes, 8 ea Vegan?
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Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Water, Soybean Oil, Eggs, Food Starch-modified, May Contain 2% Or Less Of: Corn Syrup Solids, Skim Milk, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate, Sodium Phosphate, Calcium Phosphate), Mono & Diglycerides, Salt, Butter, Propylene Glycol Monoesters, Potassium Sorbate, Sorbic Acid And Sodium Propionate (To Preserve Freshness), Natural And Artificial Flavors, Beta Carotene Color, Cellulose Gum, Polysorbate 60, Sorbitan Monostearate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.