Is TASTY BITE Tikka Masala Chunky Vegetable Curry Gluten Free?
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Ingredients
potatoes, carrot, onion, tomatoes, green peas, sweetcorn, green pepper, sunflower oil, cashew nuts, tomato paste, spice, cream (from milk), salt, garlic, ginger, yeast extract, coriander leaves, garam masala, fenugreek leaves, natural colour (paprika extract), natural flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.