Is tasty cakes Vegan?

Ingredients

sugar, water, corn syrup, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, 20% o less of each of the following: eggs, dextrose, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), modified corn starch, corn starch, corn flour, calcium carbonate, salt, chocolate liquor, mono - and diglycerides, calcium sulfate, glycerine, natural and artificial flavors, potato starch, sodium stearoyl lactylate, guar gum, bleached wheat flour, agar, agave syrup, inulin (agave), soy lecithin, wheat flour, monoglycerides, xanthan gum, datem, titanium dioxide (color), beta carotene (color), sorbitan monostearate, enzymes, tricalcium phosphate, citric acid, caramel color, manufactured on shared equipment that also processes products containing tree nuts and peanuts. potassium sorbate and sorbic acid (to retard spoilage). 479-100516 untributed by tasty baking company, philadelphia, pa 19112 ingredients from the flowers family of bakers

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Snack · Slice, Piece