Is TASTYKAKE, DONUTS, CHOCOLATE SUGAR, CHOCOLATE SUGAR GERD Friendly?
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Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL AND PALM KERNEL OIL), WHEY (MILK), WATER, NONFAT MILK, COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, SUGAR COATING (DEXTROSE, [COLOR], PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OIL], TITANIUM DIOXIDE [COLOR], PARTIALLY HYDROGENATED 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, EGG YOLKS, MONO-AND DIGLYCERIDES, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH, CELLULOSE GUM, ARTIFICIAL FLAVORS, SODIUM PROPITIATE (TO RETARD SPOILAGE).
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