Is Tastykake® Glazed Lemon Flavored Pie 4.5 oz. Wrapper Vegetarian?

Ingredients

Water, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Sugar, Vegetable Oil (Palm Oil And Soybean Oil), Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Lemon Juice With Added Lemon Oil, Salt, Glycerine, Calcium Carbonate, Calcium Sulfate, Agar, Leavening (Sodium Bicarbonate), Mono- And Diglycerides, Cellulose Gum, Titanium Dioxide (Color), Dextrose, Locust Bean Gum, Polysorbate 60, Sodium Hexametaphosphate, Citric Acid, Polysorbate 80, Artificial Flavor, Covered With Extractives Of Turmeric And Annatto Seed, Sorbic Acid And Potassium Sorbate (To Retard Spoilage)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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