Is Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies, 7 Oz. Dairy Free?

Description
Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies are a delicious treat that combines semisweet chocolate chips and crunchy walnuts. These cookies have a unique crispy texture that sets them apart from other brands. They come in a reclosable bag, ensuring that the cookies stay crispy and fresh. Made with kosher ingredients, these cookies are deeply delicious and perfect for those who enjoy a crispy and flavorful cookie. The 7 oz package size provides plenty of cookies to satisfy your sweet tooth. While there is no specific information about what people say about these cookies, their popularity and reputation for being crispy and delicious speak for themselves.

Description
Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies are a delicious treat that combines semisweet chocolate chips and crunchy walnuts. These cookies have a unique crispy texture that sets them apart from other brands. They come in a reclosable bag, ensuring that the cookies stay crispy and fresh. Made with kosher ingredients, these cookies are deeply delicious and perfect for those who enjoy a crispy and flavorful cookie. The 7 oz package size provides plenty of cookies to satisfy your sweet tooth. While there is no specific information about what people say about these cookies, their popularity and reputation for being crispy and delicious speak for themselves.
Ingredients
Semi-sweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter, Cane Sugar, Brown Cane Sugar, Walnuts, Eggs, Baking Soda, Salt, And Vanilla Extract. Contains Wheat, Milk, Walnuts, Eggs, And Soy. Manufactured In Facility That Processes Macadamia Nuts, Pecans, And Almonds.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.