Is Taylor Farms Chopped Salad Kit Kale with Brussels Sprouts - Each Vegetarian?
Description
Earthy, slightly bitter and savory notes combine with firm, crunchy shreds, offering a mouthfeel; commonly used for quick lunches, sides, or meal-prep bowls. Reviewers praise convenience and texture but sometimes note inconsistent freshness or uneven distribution of components across batches. It pairs well with hot or cold sides for meals.
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Description
Earthy, slightly bitter and savory notes combine with firm, crunchy shreds, offering a mouthfeel; commonly used for quick lunches, sides, or meal-prep bowls. Reviewers praise convenience and texture but sometimes note inconsistent freshness or uneven distribution of components across batches. It pairs well with hot or cold sides for meals.
Ingredients
Lemon Garlic Vinaigrette (water, Soybean Oil, Olive Pomace Oil, White Balsamic Vinegar [wine Vinegar, Concentrated Grape Must, Balsamic Vinegar {wine Vinegar, Concentrated Grape Must}], Garlic [water, Garlic], Honey, Lemon Juice Concentrate, Shallot, Sugar, Lemon Peel [lemon Peel Zest, Cane Sugar, Lemon Oil Essence], Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices], Orange Puree Concentrate, Salt, Spices, Xanthan Gum), Brussels Sprouts, Kale, Croutons (wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Olive Oil, Parmesan Cheese [cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose], Salt, Garlic, Sugar, Yeast), Radicchio, Asiago Cheese (asiago Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.