Is Taylor Farms Fiesta Dip, Fiesta GERD Friendly?
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Why it's not GERD friendly
- mild cheddar cheese
- citric acid
- sour cream
- grade a cultured pasteurized cream
- pasteurized lemon juice
- cheese culture
- refried beans with lard
- of lard
- tomato paste
- green chiles
- green chile peppers
- tomato juice calcium chloride
- +8 more
mild cheddar cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+16 more in the app
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Ingredients
FIESTA BEAN MIX (REFRIED BEANS WITH LARD [WATER, PINTO BEANS, LESS THAN 2% OF LARD, SALT, BHA, PROPYL GALLATE AND CITRIC ACID], SALSA [DICED TOMATOES IN JUICE {TOMATOES, TOMATO JUICE CALCIUM CHLORIDE, CITRIC ACID}, GREEN CHILE PEPPERS {GREEN CHILES, WATER, SALT AND CITRIC ACID}, YELLOW ONION, TOMATO PASTE {TOMATOES, CITRIC ACID}, PASTEURIZED LEMON JUICE, SALT {SALT, SODIUM SILICOALUMINATE}, GARLIC POWDER, WATER, JALAPENO PEPPER, OREGANO, CILANTRO], WATER), SOUR CREAM (GRADE A CULTURED PASTEURIZED CREAM AND GELATIN), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), OLIVES (OLIVES, WATER, SALT, AND PERROUS GLUCONATE ADDED TO STABILIZE COLOR OLIVES ARE MECHANICALLY PITTED AND MAY CONTAIN PITS OR PITS FRAGMENTS.), TOMATO, GREEN ONION, TACO SEASONING (SPICES [INCLUDING CHILI PEPPER], SALT, PAPRIKA, GARLIC, ONION, SUGAR. SILICON DIOXIDE [ANTI-CAKING AGENT])
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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About this product
Dip · Spreadable