Is Taylor Farms Ginger Garlic Stir Fry Kit, 14 oz. Alpha-Gal?
Description
This 14 oz stir fry kit delivers aromatic, savory flavor and a mix of crisp and tender textures, intended for quick stovetop or wok cooking; some shoppers note consistent convenience, reliable freshness, and good flavor balance, while occasional reviews mention variable component firmness and limited seasoning quantity for larger portions.
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Description
This 14 oz stir fry kit delivers aromatic, savory flavor and a mix of crisp and tender textures, intended for quick stovetop or wok cooking; some shoppers note consistent convenience, reliable freshness, and good flavor balance, while occasional reviews mention variable component firmness and limited seasoning quantity for larger portions.
Ingredients
Ginger Garlic Teriyaki Stir Fry Sauce (Sugar, Soy Sauce [Water, Wheat, Soybean, Salt], Sake Wine [Sake Wine, Salt], Water, Ginger, Pineapple Juice Concentrate, Garlic, Corn Starch, Ginger Vegetable Mix [Maltodextrin {Rice}, Spices and Spice Extractives {Ginger, Turmeric, Parsley, Black Pepper}, Salt, Evaporated Cane Sugar, Yeast Extract, Soy Sauce Powder {Soybeans, Wheat, Salt}, Canola Oil, Natural Flavors and Flavoring {Onion, Garlic, Lemon, Carrot}], Sesame Seed, Distilled Vinegar, Organic Paprika, Red Pepper, Spices), Carrot, Broccoli Florets, Brussels Sprouts, Bok Choy, Green Cabbage, May Contain Sugar Snap Peas or Snow Peas, Kale.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.