Is Taylor Farms Hatch Chili Dip, Hatch Chili GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM SALT, CAROB BEAN GUM, CHEESE CULTURE), MONTEREY JACK CHEESE (MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH [TO PREVENT CAKING]), FLAME ROASTED HATCH VALLEY GREEN CHILE (HATCH VALLEY GREEN CHILE, GARLIC SALT AND LIME), POBLANO PEPPER, RED BELL PEPPER, GREEN JALAPENO PEPPER PUREE (GREEN JALAPENO PEPPERS, SALT), GREEN ONION, PASTEURIZED LIME JUICE.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Dip · Spreadable