Is TD'S BREW & BBQ SOUTHERN MUSTARD BBQ SAUCE, 14 OZ Gluten Free?
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Ingredients
Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric), Brown Sugar, Worcestershire Sauce (High Fructose Corn Syrup, Corn Syrup, Molasses, Salt, Vinegar, Acetic Acid, Caramel Color, Hydrolyzed Soy Protein, Gluten Free Flour (Millet Flour, Potato Starch, Tapioca Starch, Rice Flour, Whole Grain Sorghum, Xanthan Gum), Natural Flavor, Guar Gum, Sodium Benzoate), Red Wine Vinegar (Red Wine Vinegar, Water, Potassium Metabisulfite), Monosodium Glutamate, Butter Flavor (Maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto, and Turmeric), Citric Acid, and Other Spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.