Is Teeccino Chaga Ashwagandha Butterscotch Cream Mushroom Herbal Coffee Medium Roast Low FODMAP?
Why it's not low FODMAP
- chicory root
- natural butter cream flavor
- carob pods
chicory root
Dietitian noteChicory, often added to boost sweetness and fiber, is high FODMAP at a normal serving size. Unlike most fibers, chicory breaks down quickly in the small intestine, which can cause pain for those with IBS. We recommend avoiding all foods and beverages with chicory, chicory root, or chicory extract. Chicory leaves, however, are low FODMAP.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
Carob Pods*, Chicory Root*, Ramon Seeds*, Dates*, Ashwagandha Root* (withania Somnifera 1000mg), Indian Sarsaparilla Root* Chaga Extract* (wild Harvested Inonotus Obliquus Conk And Mycelium Blend: 500mg), Natural Butter Cream Flavor*. *certified Organic. Produced On Machinery That Also Processes Almonds.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Beverage · Powder


