Is tempura batter GERD Friendly?
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Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), cornflour, raising agents: diphosphates, sodium carbonates, allergy advice: for allergens, see ingredients in bold, dietary advice: suitable for vegans, no artificial colours, flavourings or preservatives, nutrition this pack contains approx, 8 servings, per 100ml per serving (approx,38ml) typical values (batter made up as directed) energy fat
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About this product
Grain · Powder