Is TENDER PASTA HAND-LAYERED BETWEEN A BLEND OF SEASONED GROUND BEEF, CHEESES AND FIRE-ROASTED TOMATO LASAGNA MEAT & SAUCE. Gluten Free?
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Ingredients
Tomato Puree (Water, Tomato Paste), Cooked Lasagna Pasta (Water, Semolina (Milled Wheat), Egg Whites), Cooked Beef, Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (Fire-roasted Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Sugar, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Salt, Wheat Flour, Canola Oil, Spices, Dehydrated Garlic, Onion Powder, Tomato Puree (Water, Tomato Paste), Onion Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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