Is TERIYAKI LITE SAUCE, TERIYAKI Alpha-Gal?

Description
This light glaze delivers a balanced sweet-savory flavor with a glossy, pourable texture, commonly used as a marinade, glaze, stir-fry sauce, or dipping condiment. Reviewers note versatility and convenient bottling, citing favorable use for grilling and salads while some describe a thinner consistency and milder overall taste by some users.

Description
This light glaze delivers a balanced sweet-savory flavor with a glossy, pourable texture, commonly used as a marinade, glaze, stir-fry sauce, or dipping condiment. Reviewers note versatility and convenient bottling, citing favorable use for grilling and salads while some describe a thinner consistency and milder overall taste by some users.
Ingredients
TAMARI REDUCED SODIUM SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, LACTIC ACID, RICE VINEGAR), WATER, ORGANIC SUGAR, ORGANIC HONEY, SAKE (WATER, RICE, SALT), APPLE CIDER VINEGAR, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), RICE VINEGAR, GINGER PUREE (GINGER, WATER SALT, CITRIC ACID, PLUM JUICE CONCENTRATE INACTIVE YEAST, CANOLA OIL, ARROWROOT, XANTHAN GUM, SPICE
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


