Is TERIYAKI MARINADE AND SAUCE, TERIYAKI Vegan?
Description
This marinade and sauce offers a balanced sweet-savory flavor with a glossy, viscous texture; reviewers commonly note its usefulness as a glaze, marinade, stir-fry sauce, or dip for grilled meats, vegetables and bowls, praising convenience and flavor while occasionally reporting it can be overly sweet or thinner than expected overall.
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Description
This marinade and sauce offers a balanced sweet-savory flavor with a glossy, viscous texture; reviewers commonly note its usefulness as a glaze, marinade, stir-fry sauce, or dip for grilled meats, vegetables and bowls, praising convenience and flavor while occasionally reporting it can be overly sweet or thinner than expected overall.
Ingredients
WATER, SOY SAUCE, TERIYAKI SAUCE, TERIYAKI SAUCE(TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL, WHEAT],SAKE [WATER, RICE, SALT], APPLE CIDER VINEGAR, GARLIC, MUSTARD, GINGER, WHITE AND BLACK PEPPER), MODIFIED FOOD STARCH, MALTODEXTRIN SUCROSE, FRUCTOSE, HIGH FRUCTOSE CORN SYRUP, PINEAPPLE CONCENTRATE, (LESS THAN 0.1% EACH OF POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES), POLYSORBATE 80.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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