Is Teriyaki Mushroom, Mini Bao Buns Dairy Free?

Ingredients
wheat flour, water, cornstarch, sugar, soybean oil, yeast, leavening, sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, salt, shiitake mushroom, king oyster mushroom, carrot, onion, spring onion, oyster mushroom, miso teriyaki seasoning (sugar, wheat flour, miso teriyaki seasoning, soybean powder, maltodextrin, vinegar powder, caramel color, ginger, black pepper, garlic powder, caramel powder, garlic, ginger, sesame oil, soybean oil, sugar, soy sauce (water, soybean, wheat flour, salt), salt, garlic)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.
Details →No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Bread · Whole


