Is Teriyaki Sauce Dairy Free?
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Ingredients
Water, beet sugar, soybeans, wheat flour (contains gluten), thickeners (modified corn starch, maltodextrin), mulberry molasses, colorant (E150D), rye extract (contains gluten), flavor enhancer (E621, E635), stabilizer (xanthan gum), sea salt, garlic-onion powder, preservatives (potassium sorbate, sodium benzoate), yeast extract Allergens: Contains soybeans and gluten
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.