Is Terry Black's Barbecue Sweet & Tangy Barbecue Sauce Gluten Free?
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Ingredients
Brown Sugar, French Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Salt, Contains Less Than 2% Of: Tomato Paste, Paprika [for Color], Mustard Seed, Xanthan Gum, Egg Yolks, Propylene Glycol Alginate, Natural Flavor, Caramel Color, Dried Onion, Yellow 6, Calcium Disodium Edta [to Protect Flavor]), Water, Mustard (distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavor, Garlic Powder), Soybean Oil, White Vinegar, Worcestershire Sauce (water, High Fructose Corn Syrup, Vinegar, Salt, Worcestershire Sauce Seasoning [dextrose, Sugar, Caramel Color (contains Sulfites), Salt, Garlic Powder, Spices, Hydrolyzed Corn Protein, Chili Pepper, Xanthan Gum, Citric Acid, Onion Powder, Soybean Oil, Silicon Dioxide (to Aid Processing)]), Caramel Color, Citric Acid, Dextrose, Propylene Glycol Usp, Sodium Benzoate, Guar Gum, Potassium Sorbate, Oleoresin Capsicum (propylene Glycol, Natural Extractives Of Chili Peppers, Water)), Paprika Powder, Black Pepper, Salt, Sodium Benzoate, Potassium Sorbate, Cayenne Pepper Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.