Is Terry Ho's Yum Yum Sauce GERD Friendly?
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Ingredients
The Ahicr Opening Gition Facts Lisp (3G), Container 16 27% Scybean Oil, Water Sgar 12% Com Syrup, Egg Yblks, Distilled Vinegar Salt, Mustard Seed, Dehydrated Garlic, Hot Sauce (Peppers, Vinegar, Salt 6 Xanthan Gum), Tomato Paste, Red 2% Pepper, Paprika, Natural And Artificial O% Flavor, Potassium Sorbate And Sodium Benzoate, Propylene Spicy Calories From Fat 160 Alyta Far Lg N15ing Himg Thydaraite 5G Rter Dg To Protect Flavor, Polysorbate 80, White Pepper, Spice Contains: Egg Aowinc O% Glycol Alginate, Calcium Disodium Edia Iron 0% 2,00Caioeda, Your Daly G A Your Caoe , 2,000 Esc 607 Tqt Japaness Dg Slmg 242400Ag En Ae Graww, S159 4Proten4 Uyd M D08 Apat That Usas Dainy Produds, Na
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