Is Tesco Crispy Aromatic Half Duck 510G Gluten Free?
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Ingredients
INGREDIENTS: Duck (61%), Pancakes [ Wheat Flour, Water, Rapeseed Oil, Potato Starch], Hoisin Sauce [Water, Sugar, Soya Bean, Cornflour, White Wine Vinegar, Salt, Caramelised Sugar Syrup, Colour (Beetroot Red), Star Anise, Cinnamon Powder, Fennel Seed, Garlic Powder, Red Chilli Purée, Flavouring, Black Pepper, Clove Powder], Soya Bean, Szechuan Pepper, Ginger, Wheat Flour, Salt, Star Anise, Cinnamon Powder, Clove Powder. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.