None

Is Tesco Decorate Your Own Chocolate Traybake 24 Servings Dairy Free?

None
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

INGREDIENTS: Chocolate Frosting (34%)(Sugar, Glucose Syrup, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Maize Starch, Caramelised Sugar, Dried Skimmed Milk , Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)), Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin] (Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Pasteurised Egg , Glucose Syrup, Fat Reduced Cocoa Powder, Humectant (Glycerol), Pastuerised Egg White), Palm Oil, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Cocoa Butter, Preservative (Potassium Sorbate), Cocoa Mass, Emulsifier (Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Rice Flour, Dried Whole Milk , Caramelised Sugar Syrup, Dried Skimmed Milk , Flavouring, Malted Wheat, Dried Egg White, Wheat Gluten, Dextrose, Salt, Dextrin, Acidity Regulator, (Citric Acid).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Snack · Sheet

Flavor
ChocolateyRich
Texture
SoftCreamy
Commonly used for
BakingSnackingMeal Prep
Dairy Free? Tesco Decorate Your Own Chocolate Traybake 24 Servings | Spoonful