Is Tesco Double Chocolate Yule Log 400G Vegetarian?

Ingredients

INGREDIENTS: Cream (Milk) (37%), Pasteurised Egg, Wheat Flour, Dark Chocolate (9%) [Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (Soya Lecithins), Flavouring], Water, Sugar, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Milk Chocolate [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifiers (Soya Lecithins), Flavouring], Humectant (Sorbitol Syrup), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Fructose, Flavouring, Thickener (Sodium Alginate), Acidity Regulators (Sodium Citrate, Trisodium Citrate, Citric Acid), Rapeseed Oil, Palm Fat, Palm Oil, Wheat Starch, Dried Skimmed Milk, Milk Sugar, Glucose Syrup, Coconut Oil, Raising Agent (Sodium Carbonate), Salt, Milk Proteins, Cocoa Butter, Whey Powder (Milk).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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