Is Tesco finest 2 Sicilian Lemon Curd Muffins Gluten Free?
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Ingredients
Sugar, Pasteurised Egg, Rapeseed Oil, Lemon Curd (7%) [water, Sugar, Glucose Syrup, Pasteurised Egg, Butter (milk), Concentrated Lemon Juice, Maize Starch, Lemon Oil, Color (lutein)], Potato Starch, Rice Flour, Tapioca Starch, Humectant (glycerol), Nibbed Sugar, Lemon Zest (2%), Rice Starch, Cornflour, Thickeners (sodium Carboxy Methyl Cellulose, Sodium Stearoyl-2-lactylate), Dried Whole Milk, Emulsifier (mono- And Diglycerides Of Fatty Acids), Dried Egg White, Raising Agents (disodium Diphosphate, Potassium Carbonate), Preservative (potassium Sorbate), Water, Lemon Oil, Flavouring. Contains Egg and Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.