Is Tesco Free From Plain White Bagels 4 Pack Alpha-Gal?
Description
Tesco Free From Plain White Bagels 4 pack is a wholesome and delicious option for bagel lovers. These bagels are made with 100% whole grains, ensuring a nutritious choice. With no GMOs and free from high fructose corn syrup and artificial sweeteners, they are crafted with only the best all-natural ingredients. Boiled and hearth baked in a state-of-the-art, family-owned bakery, these bagels offer a traditional taste and texture. Additionally, they are kosher and halal certified, appealing to a wide range of dietary preferences. Customers appreciate the tasty flavor of these bagels, making them a popular choice for breakfast or snacks.
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Description
Tesco Free From Plain White Bagels 4 pack is a wholesome and delicious option for bagel lovers. These bagels are made with 100% whole grains, ensuring a nutritious choice. With no GMOs and free from high fructose corn syrup and artificial sweeteners, they are crafted with only the best all-natural ingredients. Boiled and hearth baked in a state-of-the-art, family-owned bakery, these bagels offer a traditional taste and texture. Additionally, they are kosher and halal certified, appealing to a wide range of dietary preferences. Customers appreciate the tasty flavor of these bagels, making them a popular choice for breakfast or snacks.
Ingredients
Water, Maize Starch, Potato Starch, Tapioca Starch, Rapeseed Oil, Humectant (Glycerol), Sugar, Psyllium Husk Powder, Pea Protein, Yeast, Stabiliser (Hydroxypropyl Methyl Cellulose), Rice Flour, Fermented Maize Starch, Salt
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.