Is Tesco Lemon Cheesecake 3X100g Dairy Free?


Ingredients
Cheesecake Filling, Full Fat Soft Cheese (Milk), Water, Skimmed Milk, Sugar, Dried Skimmed Milk, Potato Starch, Milk Proteins, Cornflour, Emulsifier (Lactic Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Acidity Regulator (Lactic Acid), Gelling Agent (Pectin)), Lemon Compote, Sugar, Lemon Juice From Concentrate, Pasteurised Egg, Cornflour, Butter (Milk), Flavouring, Colour (Lutein)), Digestive Biscuit Crumb Base, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Palm Oil, Demerara Sugar, Invert Sugar Syrup, Dried Skimmed Milk, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate))
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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