Is Tesco Pan Fry Korean Style Pork Steaks with a Kimchi Inspired Melt 325G Vegan?

Ingredients

INGREDIENTS: Pork Shoulder (88%), Butter ( Milk ), Sugar, Maltodextrin, Cornflour, Salt, Brown Sugar, Carrot Purée, Red Pepper, Demerara Sugar, Spring Onion, Garlic, Ginger Powder, Garlic Purée, Ginger Purée, Colours (Paprika Extract, Beetroot Red), Black Pepper, Cayenne Pepper, Dried Red Pepper, Flavourings, Stabiliser (Guar Gum), Glucose Syrup, Dried Green Pepper, White Onion, Coriander Leaf, Fructose, Sea Salt, White Wine Vinegar, Water, Soya Bean, Coriander Seeds, Concentrated Red Pepper Juice, Paprika, Rapeseed Oil, Concentrated Onion Juice, Parsley, Onion Powder, Tomato Powder, Rice Flour, Spirit Vinegar.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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