Is Tesco Plant Chef Mushroom & Soya Stuffing Lattice 500G Vegan?

Ingredients

Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Reconstituted Soya Protein, Soya Bean, Palm Oil, Onion, Mushroom, Reconstituted Wheat Protein (Wheat Gluten, Water, Wheat Starch), Leek, Rapeseed Oil, Pea Protein, Cornflour, Garlic Puree, Salt, Wheat Gluten, Thyme, Flavourings, Gelling Agent (Methyl Cellulose), Yeast Extract, Maltodextrin, Sage, Stabilisers (Potassium Chloride, Sodium Triphosphate), Dextrose, Apple, Sugar, Tomato Puree, White Pepper, Extra Virgin Olive Oil, Yeast, Cider Vinegar, Caramelised Sugar Syrup, Antioxidant (Sodium Ascorbate), Mace, Sunflower Oil, Barley Malt Extract, Rosemary, Raising Agent (Ammonium Carbonate), Black Pepper, Acidity Regulator (Citric Acid), Onion Powder, Paprika Extract, Nutmeg, Potato Starch, Capsicum Extract, Lovage Extract, Turmeric

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Tesco Plant Chef Mushroom & Soya Stuffing Lattice 500G is available at 1 retailer

About this product

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