Is Tesco Red Velvet Cupcake 2 Pack Gluten Free?

Ingredients

Vanilla Flavoured Frosting, Sugar, Palm Oil, Rapeseed Oil, Dried Glucose Syrup, Water, Humectant (Vegetable Glycerine), Flavouring, Salt, Emulsifier (Mono- And Di-glycerides Of Fatty Acids), Colours (Annatto, Curcumin)), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Colours (Beetroot Red, Annatto, Curcumin), Icing Sugar, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Modified Maize Starch, Palm Oil, Whey Powder (Milk), Raising Agents (Potassium Carbonate, Disodium Diphosphate, Calcium Phosphate), Water, Emulsifiers (Mono- And Di-glycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Soya Lecithins, Polyglycerol Polyricinoleate), Potassium Sorbate, Calcium Propionate), Maize Starch, Salt, Flavouring, Acidity Regulator (Potassium Hydroxide), Stabiliser (Xanthan Gum)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Tesco Red Velvet Cupcake 2 Pack is available at 1 retailer

About this product

Snack · Piece