Is Tesco Seafood Seafood Cocktail Sandwich Filler 250G Gluten Free?
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Ingredients
INGREDIENTS: Water, Surimi (27%) [Water, Alaska Pollock (Fish), Hake (Fish), Wheat Starch, Dried Egg White, Sugar, Rapeseed Oil, Salt, Colour (Lycopene)], Prawn (18%) [Prawn (Crustacean), Water, Salt], Rapeseed Oil, Cornflour, Pasteurised Egg Yolk, Spirit Vinegar, Sugar, Tomato Purée, Lemon Juice from Concentrate, White Wine Vinegar, Salt, Parsley, Mustard Seed, Stabiliser (Pectin), White Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.