Is Tesco Seasonal Gingerbread Biscuit Dairy Free?

Ingredients

Wheat Flour (wheat Flour, Calcium Carbonate Iron, Niacin, Thiamin), Sugar, Invert Sugar Syrup, Palm Oil Pasteurised Egg, Rapeseed Oil, Sunflower Oil, Ginger Powder Raising Agent (sodium Bicarbonate), Glucose Syrup, Colours (plain Caramel, Anthocyanins, Iron Oxide, Beetroot Red, Curcumin, Paprika Extract), Dried Egg White, Lemon Juice From Concentrate, Plant Concentrates (spirulina, Safflower), Cornflour, Stabiliser (disodium Diphosphate), Acidity Regulator (acetic Acid). Including Cereals Containing Gluten, Contains Wheat, Egg. Also, May Contain Peanuts, Nuts, Soya And Milk.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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