Is Tesco Singapore Noodles 300G Vegetarian?
Description
Ready-to-cook noodles with a mildly spiced, savory flavor and a springy, slightly chewy texture; commonly used in quick stir-fries, noodle salads, or as a side to Asian-style mains. Reviewers often mention convenient preparation, consistent taste, and suitable portioning, while some note seasoning intensity and overall value. Product stores easily unopened.
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Description
Ready-to-cook noodles with a mildly spiced, savory flavor and a springy, slightly chewy texture; commonly used in quick stir-fries, noodle salads, or as a side to Asian-style mains. Reviewers often mention convenient preparation, consistent taste, and suitable portioning, while some note seasoning intensity and overall value. Product stores easily unopened.
Ingredients
INGREDIENTS: Cooked Rice Noodles [Water, Rice Flour], Water, Ginger Purée, Rapeseed Oil, Sugar, Spices, Spirit Vinegar, Garlic Purée, Red Chilli, Coriander, Cornflour, Salt, Tomato Purée, Tamarind Paste, Colour (Paprika Extract), Garlic Powder, Onion Powder, Sunflower Oil.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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