Is Tesco Strawberries 227G Gluten Free?
Description
Bright red berries offer a sweet-tart flavor and juicy, tender flesh with occasional firm or soft pieces; commonly eaten fresh, sliced over cereals or salads, blended into smoothies, folded into desserts, or used as a topping. Reviews often note good value but variable ripeness and occasional soft or underripe fruits.
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Description
Bright red berries offer a sweet-tart flavor and juicy, tender flesh with occasional firm or soft pieces; commonly eaten fresh, sliced over cereals or salads, blended into smoothies, folded into desserts, or used as a topping. Reviews often note good value but variable ripeness and occasional soft or underripe fruits.
Ingredients
Strawberry
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.