Is Tessemae's Organic No Sugar Added Classic Mayonaise, 12oz Gluten Free?
Description
Smooth, creamy texture with a balanced, tangy flavor profile that reviewers often describe as fresh and less heavy than traditional mayonnaise. Commonly used as a sandwich spread, salad dressing base, dip ingredient, or for potato salad. Reviews note reliable spreadability, consistent consistency, and occasional comments about a pronounced flavor variation.
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Description
Smooth, creamy texture with a balanced, tangy flavor profile that reviewers often describe as fresh and less heavy than traditional mayonnaise. Commonly used as a sandwich spread, salad dressing base, dip ingredient, or for potato salad. Reviews note reliable spreadability, consistent consistency, and occasional comments about a pronounced flavor variation.
Ingredients
High Oleic Sunflower Oil, Water, Cage-free Salted Egg Yolk (Cage-free Egg Yolks, Salt), Mustard (Vinegar, Water, Mustard Seeds, Salt, Spices), Lemon Juice, Distilled White Vinegar, Apple Cider Vinegar, Whole Eggs, Mustard Seed, Sea Salt, Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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