Is Tessemae's - Pantry Organic Dressing & Marinade Classic Balsamic - 10 fl. oz. Alpha-Gal?

Description
Tessemae's Pantry Organic Dressing Marinade Classic Balsamic 10 fl oz is a popular choice among consumers. Made with organic balsamic vinegar and sunflower oil, it offers a perfectly balanced flavor. This dressing is enhanced with flavorful herbs and spices, including rosemary, which adds a delightful taste. It can be used to toss vegetables before roasting or as a marinade for pork and chicken. The product is made with pure ingredients, but it's important to note that the new recipe contains added sugars. Overall, this dressing offers a convenient and delicious option for those looking to enhance their salads or marinate their meats.

Description
Tessemae's Pantry Organic Dressing Marinade Classic Balsamic 10 fl oz is a popular choice among consumers. Made with organic balsamic vinegar and sunflower oil, it offers a perfectly balanced flavor. This dressing is enhanced with flavorful herbs and spices, including rosemary, which adds a delightful taste. It can be used to toss vegetables before roasting or as a marinade for pork and chicken. The product is made with pure ingredients, but it's important to note that the new recipe contains added sugars. Overall, this dressing offers a convenient and delicious option for those looking to enhance their salads or marinate their meats.
Ingredients
*High Oleic Sunflower Oil, *Balsamic Vinegar, *Lemon Juice, *Extra Virgin Olive Oil, *Mustard (*Vinegar, Water, *Mustard Seed, Sea Salt, *Spices), Sea Salt, *Garlic Powder.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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