Is TGI FRIDAYS, POTATO SKINS SNACKS, BABY BACK RIBS, BABY BACK RIBS GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SOYBEAN OIL AND/OR SUNFLOWER OIL, POTATO STARCH, CORN, POTATO FLAKES, CORN MEAL, TAPIOCA STARCH, SUGAR, SALT, SPICES, CARAMEL COLOR, MONOSODIUM GLUTAMATE. DEXTROSE, TOMATO POWDER, TORULA YEAST, MALTODEXTRIN, GARLIC POWDER, ONION POWDER, CITRIC ACID, MOLASSES POWDER, NATURAL SMOKE FLAVOR, YEAST EXTRACT, VINEGAR, NATURAL FLAVOR, POTASSIUM CHLORIDE, PAPRIKA EXTRACT (COLOR), MALIC ACID, GLYCEROL MONOGLEATE (EMULSIFIER).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Pouch