Is TGI Fridays Tennessee BBQ Pork Rib Rack Slow Cooked Gluten Free?

Ingredients

Smoked Pork Ribs (82%) (Pork Ribs, Dextrose, Pea Starch, Dried Onion, Paprika, Onion Powder, Sugar, Salt, Garlic Powder, Corn Starch, Coriander Powder, Cumin Powder, Red Pepper, Tomato, Smoke Flavouring, Black Pepper, Green Pepper, Ginger, Colour (Paprika Extract), Oregano, Oregano Leaves), Bourbon BBQ Sauce (17%) (Water, Honey, Sugar, Tomato Purée, Molasses, Spirit Vinegar, Maize Starch, Bourbon Whiskey, Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Acidity Regulator (Citric Acid), Antioxidant (Potassium Metabisulphite), Garlic, Smoked Paprika, Malted Barley Extract, Smoked Salt, Colour (Paprika Extract), Black Pepper, Clove)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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