Is Thai Chicken GERD Friendly?
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Ingredients
CHICKEN, MARINADE (WATER, SALT, SOY PROTEIN PRODUCT, SUGAR, SOY SAUCE POWDER (SOYBEANS, WHEAT, SALT), SODIUM PHOSPHATE, GARLIC POWDER, SPICE), WHEAT FLOUR, CANOLA OIL. SAUCE: SUGAR, WATER, VINEGAR, CHILI GARLIC SAUCE (CHILI, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), MODIFIED CORN STARCH, RICE VINEGAR, GARLIC. CONTAINS STATEMENT: WHEAT, SOY, SULPHITES.
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